Thursday, March 28th, 2024 03:43:41 PM EST

EverGreenCoin Gardens Fermenting

Fermenting

 

EverGreenCoin Gardens

EverGreenCoin Gardens

 

Fermenting

 

 

Fermenting

Fermentation in food processing is the process of converting carbohydrates to alcohol or organic acids using microorganisms(yeasts or bacteria) under anaerobic conditions. Fermentation usually implies that the action of microorganisms is desired. The science of fermentation is known as zymology or zymurgy.

 

What is fermentation?

 

Easy Peasy Fermenting Foods. Lets Ferment Dill Pickles. Sauerkraut, Tomatoes And More!

How To - Fermented Hot Sauce Recipe.

How to make Sauerkraut in a Harsch crock.

 

Back to Food Preservation

Putting economics to work for our ecosystem

By possessing EverGreenCoin you become the backing of EverGreenCoin. Your support in doing so helps all of our initiatives. By mining (aka 'Staking') you help even more and are rewarded for your computational work. Participants and donors are free to trade or sell EGC on the secondary markets. EverGreenCoin Foundation, Inc. does not receive any profits or financial benefits from these or any sale or trade of EGC on the secondary markets.